Job Details

Albertsons - JobID: 533240 [Kitchen Staff / Pastry Cook] As a Baker at Albertsons, you'll: Measure flour, sugar, shortening, and other ingredients to prepare batters, dough, fillings, and icings; Dump ingredients into mixing-machine bowl or steam kettle to mix or cook ingredients according to specifications; Role, cut, and shape dough and related products preparatory to baking; Read recipes and other instructions...Hiring Immediately >>